Salted duck differs from roasted duck; it has a lighter taste and is less greasy. The slight flavor of salt brings out the flavor of the duckĀ in this recipe, which will please duck meat lovers …
Breakfast Rice Rolls
The Taiwanese breakfast rice-roll is part-tamale and part-sushi roll. It is both practical and delicious: a combination of radish, fried egg, pork sung (dried shredded pork), and sweet rice that you can actually slip into …